Bacon Chive Rice

The only thing I love more than avocado is bacon and this dish makes a great side for chicken or beef. There isn’t much to it – but it certainly gets the job done in the flavor department.

What you’ll need:

3 slices of bacon, diced (you can use the pre-cooked bacon if you like)

3 cups cooked rice (brown or white will work)

¼ cup chives, chopped

½ teaspoon salt

¼ teaspoon pepper (to taste)

1 tablespoon Worcestershire sauce

1 teaspoon bacon drippings (optional)

How you’ll do it:

Cook bacon until crisp. Add 1 teaspoon bacon grease, rice, chives, salt, pepper & Worcestershire sauce. Mix and heat thoroughly.